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Roasted Hojicha & Bancha Chado Tea House

Hojicha is a roasted Japanese green that has a nutty, toasty flavor and aroma. This pan-frying process that is utilized when producing this tea reduces the caffeine and tannin content and creates a mild taste. The process also makes the color of the liquor brown due to it being toasted.
Roasted Hojicha & Bancha Chado Tea House

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