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12 New Japanese Tea Have Arrived!
We at Chado Tea House really thank you for your patronage. We take all your feedback to heart and we have learnt that whilst you continue to really enjoy our regular products some of you would like to explore some new teas, too! So we have answered your requests and have twelve new tea. This time we focused on Southern Japan, from Kyushu Island. Kagoshima prefecture is the second biggest Japanese tea producing center after Shizuoka. Japanese tea from Kyushu are not as well known as Shizuoka Japanese tea, however the areas’ warm climate and rich soil produce very delicious Japanese teas and we would like you to try them. New Japanese tea include Sencha tea(3), Guricha(2), Organic green tea(6), Gyokuro tea (1)

6 New Organic Japanese Tea! Organic Japanese tea from KAGOSHIMA, Kyushu. Spent about ten years to come to this great quality; some say that organic tea can be taste less. That’s not true! Those organic green teas are truly tasty and obtained highest standard. Those won’t disappoint your expectations. The farm is certified by organic authorities in Germany, US and Japan. Available in Sencha, Houjicha and Genmaicha with Matcha Powder.  note that Organic Matcha  is from Nishio, Aichi pref.

PREMIUM Sencha Mountain tea from KOUCHI, Shikoku island The temperature fluctuate day to night cause fog rising over the farm land and late sunrise and early sunset that mountainous district’s favorable condition produce nice aromatic bitter less Japanese tea. (bitterness component increases when duration of sunshine are long when tea leaves are grown.) Kouchi Sencha is not yet well known but this is another great finding!

AWARD WINNING GOLD MEDAL SENCHA TEA Sencha at its finest. The highly skilled artisans steamed tea leaves with exceptional care and then roll them to perfection. Delightful tastes and fragrant aromas that make them highly sought after by tea connoisseurs. Great Japanese tea!