Roasted Green Tea
Japanese green tea comes in varieties. Hojicha is a roasted Japanese green that has a nutty, toasty flavor, and aroma. This pan-frying process reduces the caffeine and tannin content, creating a mild taste. The color of the liquor is brown due to it being toasted.
Very tasty premium Hojicha roasted tea! Lightly roasted the first flush stem Hojicha tea. The appearance, aroma and taste, all are different from ordinary ...
Our Organic San-nenn Bancha is produced in Nara prefecture, aged up to three years to enrich its taste and health benefits. Tea leaves are from later har...
Hojicha tea is known for its mild and toasty aroma; distinguished from others Japanese tea It is fired at high temperature, altering the leaf color from gr...