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Benifuuki Green Tea 100g /3.5oz (1800mg)

Quick Overview

The Benifuuki green tea has been very popular over a decade among who suffer pollen allergy symptoms in Japan. Use boiling water steep 1 to 2 min. The taste can be strong and noticeable astringency (the higher temperature release more methylated catechin)

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Availability: In stock


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Benifuuki’ is rich in O-methylated catechins (epigallocatechin-3-O-(3-O-methyl) gallate (EGCG"Me) and epicatechin-3-O-(3-O-methyl) gallate (ECG3"Me)) that help ease allergy. ‘Benifuuki’ is a tea cultivar with strong resistance to disease, originally developed for black tea, however both of catechins are disappear in the process of manufacture of black tea. Read more about Benifuuki Green Tea Read more about Benifuuki Green Tea #2..

Brewing Tips 3g / 230ml / 100 ºC (212 ºF) / 2 min recommended * adding shredded ginger is good idea!

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  1. My Current Favorite Tea Review by doug

    Taking a cue from Dr. Gregor, I tried a bag and liked it. Many bags later, its become my daily. Something like 3 cups a day.
    About 3.3 grams per bag into those empty self-fill tea bags. (Posted on 11/18/20)

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